Rambutan Plant is small, oval to round fruits, averaging 3 to 5 centimeters in diameter and grow in loose, hanging clusters of 10 to 20 fruits. The fruits are enveloped in a semi-thick, firm and leathery rind, covered in soft, spine-like protrusions known as spinterns. Underneath the rind, the flesh varies from white, translucent, to pale pink and is succulent and slightly chewy, encasing a central, oblong, light brown seed wrapped in thin and papery layers. Rambutan Plant fruits are aromatic and have a sweet fruity flavour with mild acidity, containing subtle notes of strawberries and grapes.